Head Chef/Chef de Cuisine
About us:
Playground is an internationally renowned gaming destination located a short 15-minute drive south of downtown Montreal, within the Mohawk territory of Kahnawake. We are currently expanding, unveiling new gaming floors, a luxurious hotel, and specialized dining options.
Position Overview:
The Head Chef leads daily culinary operations, balancing creative menu development with disciplined kitchen management. Responsible for executing the establishment's culinary vision, this role directly manages kitchen staff, food safety, vendor relationships, and cost controls. The Chef de Cuisine maintains standard-setting consistency on every plate while fostering an efficient, professional, and collaborative culinary environment.
What we have to offer:
Competitive compensation
Complimentary meal while on shift
Opportunities for career advancement
Free parking
Company-wide events
Playground Cares volunteer opportunities
Responsibilities:
Culinary Development: Conceptualize, test, and implement seasonal menus and daily specials that reflect current culinary trends and brand identity.
Service Supervision: Oversee prep, cook stations, and plating during service to ensure precise flavour, presentation, and quality control.
Team Leadership & Mentorship: Recruit, train, schedule, and mentor sous chefs, line cooks, and kitchen assistants while supporting career growth.
Cost & Inventory Management: Monitor food and labour costs, manage physical inventory, minimize kitchen waste, and order supplies within budget constraints.
Food Safety & Compliance: Enforce strict hygiene standards, health department regulations, and kitchen safety practices.
Operational Collaboration: Partner with front-of-house staff and management to maintain seamless service flow and handle special dietary requirements or guest requests
Requirements:
Experience: 5+ years as a Sous Chef or Chef de Cuisine in a fine-dining or high-volume culinary establishment.
Education: Degree or diploma in Culinary Arts, or equivalent certified culinary training (strong asset).
Technical Skills: Mastery of classical and modern culinary techniques, recipe costing, inventory software, and vendor negotiation.
Certifications: Valid MAPAQ certification.
Leadership Competencies: Excellent communication, strong problem-solving skills under pressure, and proven staff development capabilities.
Bilingual (English and French).
Must be able to work on your feet for the duration of the shift.
Flexibility to work various shifts, including weekends, evenings, overnight hours and holidays.
Join our team and become a vital part of an exceptional journey. Here, your unique talents and ambitions will flourish, finding the perfect environment to thrive. Apply today and embark on a journey of innovation, synergy, and personal growth that will reshape the course of your career.
À propos de nous :
Playground est une destination de jeu internationalement reconnue située à seulement 15 minutes en voiture au sud du centre-ville de Montréal, sur le territoire mohawk de Kahnawake. Nous sommes actuellement en expansion, dévoilant de nouveaux espaces de jeu, un hôtel luxueux et des options de restauration spécialisées.
Aperçu du rôle :
Le/La Chef de Cuisine dirige les opérations culinaires quotidiennes, alliant création gastronomique et gestion rigoureuse de la brigade. En charge d'exécuter la vision culinaire de l'établissement, ce rôle supervise directement le personnel en cuisine, l'hygiène alimentaire, les relations fournisseurs et le contrôle des coûts pour garantir une qualité constante sur chaque assiette.
Ce que nous offrons :
Rémunération concurrentielle
Repas offert durant le quart de travail
Possibilités d’avancement
Stationnement gratuit
Événements organisés par l'entreprise
Possibilités de bénévolat pour Playground Cares
Responsabilités:
Création culinaire : Concevoir, tester et renouveler les menus saisonniers et les spéciaux du jour en accord avec l'image de marque de…